House of Noodle Menu (2025 Update)

Chicken, wide noodles, egg, bean sprouts, and green onions cooked on the wok and topped with crushed peanuts.

Choice of beef, chicken, pork, or shrimp seasoned with a red curry paste and cooked with green beans and carrots

Choice of beef, chicken, pork, or shrimp with coconut milk, bell pepper, corn, carrots, bamboo shoot, Asian eggplant, and basil.

A mix of beef, chicken, pork, and shrimp with egg, corn, green onions, tomatoes, carrots, and onion. Garnished with cucumber and cilantro.

Chicken or beef marinated in teriyaki and cooked with cabbage, carrot, broccoli, and onion. Topped with sesame seeds and served with a side of white rice.

Rib-eye beef steak, potatoes, carrots, onion, and peanut.

Choice of beef, chicken, pork, or shrimp wok fried with fresh broccoli and carrots in a garlic oyster sauce.

Choice of beef, chicken, pork, or shrimp with coconut milk, green beans, corn, carrots, bell pepper, bamboo shoot, Asian eggplant, and basil.

Choice of beef, chicken, pork, or shrimp cooked with wide noodles, bell pepper, tomatoes, garlic, onion, and sweet basil.

Choice of beef, chicken, pork, or shrimp with chili, garlic, green onions, bell pepper, onion, mushrooms, and Thai basil.

Choice of beef, chicken, pork, or shrimp with coconut milk, green bean, bell pepper, corn, carrot, and basil.

Pork spare ribs and chicken marinated in our Thai B.B.Q. sauce and grilled. Served with plum sauce.

Shrimp with sweet basil, onion, green onions, and bell pepper. Garnished with cucumber and cilantro

Chicken cooked with bean thread noodles, egg, tomatoes, bean sprouts, celery, carrots, mushrooms, and onion. Topped with cilantro.

Choice of beef, chicken, pork, or shrimp with bell pepper, fresh ginger, carrots, green onions, celery, onion, white mushrooms, and black mushrooms. Cooked in a ginger sauce.

Choice of beef, chicken, pork, or shrimp with sweet basil, onion, green onions, and bell pepper. Garnished with cucumber and cilantro

Tender chicken marinated in Thai spices. Served with cucumber salad and peanut sauce.

Chicken, coconut milk, potatoes, carrots, and onion.

Choice of beef, chicken, pork, or shrimp wok-fried with cabbage, mushrooms, celery, carrots, bamboo shoot, broccoli, bean sprouts, and onion.

Choice of beef, chicken, pork, or shrimp wok fried with pad Thai noodle, egg, bean sprouts, green onions, and topped with crushed peanuts.

Choice of beef, chicken, pork, or shrimp with egg, green onions, tomatoes, onion, corn, and carrots. Garnished with cucumber and cilantro.

Choice of beef, chicken, pork, or shrimp sauteed with roasted garlic and broccoli. Garnished with cilantro.

Shrimp wok fried with pad Thai noodle, egg, bean sprouts, green onions, and topped with crushed peanuts.

Skewered tofu grilled to perfection. Served with cucumber salad and peanut sauce.

Shrimp with egg, green onions, tomatoes, onion, corn, and carrots. Garnished with cucumber and cilantro.

Choice of beef, chicken, pork, or shrimp cooked with wide noodles, egg, and Chinese broccoli.

Choice of beef, chicken, pork, or shrimp wok-fried with cabbage, mushrooms, celery, carrots, bamboo shoot, broccoli, bean sprouts, and onion.

Battered chicken, fried until golden, and mixed with pineapple, green onions, bell pepper, onion, carrot, tomato, and cucumber.

Angus rib eye steak grilled until tender and layed on top of a bed of salad with tomatoes and cucumber. Served with a spicy house made sauce and a side of white rice.

Marinated chicken cooked with our house made Thai B.B.Q. sauce until just tender. Served with plum sauce, a side salad, and a side of white rice.

Grilled salmon with seasoned mixed vegetables on the side. Served with hibachi sauce, a side salad, and a side of white rice.

Grilled shrimp with seasoned mixed vegetables on the side. Served with hibachi sauce, a side salad, and a side of white rice.

A combination of Thai B.B.Q. Beef, B.B.Q. Pork Spare Ribs, and Thai B.B.Q. Chicken. Served with plum sauce, a side salad, and shrimp fried rice

Garlic crusted pork on top or a fresh bed of salad and served with plum sauce and hibachi sauce

Choice of grilled chicken or steak with seasoned mixed vegetables on the side. Served with hibachi sauce, a side salad, and a side of white rice.

Chicken or beef marinated in teriyaki and cooked with cabbage, carrot, broccoli, and onion. Topped with sesame seeds and served with a side of white rice.

Pork spare ribs marinated in our Thai B.B.Q. sauce and grilled. Served with plum sauce, a side salad, and a side of white rice.

Choice of grilled chicken or steak with seasoned mixed vegetables on the side. Served with hibachi sauce, a side salad, and a side of white rice.

Grilled scallop with seasoned mixed vegetables on the side. Served with hibachi sauce, a side salad, and a side of white rice

Coconut soup with chicken, garlic, mushroom, tomato, bean sprout, rice vermicelli noodles, and a touch of lemongrass. Topped with cilantro and green onion.

Coconut soup with chicken, garlic, mushroom, tomato, bean sprout, rice vermicelli noodles, and a touch of lemongrass. Topped with cilantro and green onion.

Bean sprout, egg noodle, cilantro, and green onion with shrimp,

Chicken, lemongrass, mushroom, cilantro, green onion, bean sprout, and rice vermicelli noodles flavored with lime juice and chili.

Shrimp, mussel, tilapia fish ball, and calamari.

Beef broth with slices of tender rib-eye steak, beef meatball, rice vermicelli noodles, bean sprout, cilantro, and green onion.

Bean sprout, egg noodle, cilantro, and green onion. With shrimp, chicken, tilapia fish ball, ground pork, and wontons.

Chicken, shrimp, and tilapia fish ball with lemongrass, mushroom, cilantro, green onion, chili, bean sprout, and rice vermicelli noodles.

Coconut soup with mussels, tilapia fish ball, calamari, shrimp, mushroom, tomato, bean sprout, rice vermicelli noodles, lemongrass, cilantro, and green onion.

Chicken, lemongrass, mushroom, cilantro, green onion, bean sprout, and rice vermicelli noodles flavored with lime juice and chili.

Shrimp, chicken, fish ball, calamari, and fried wontons

Tender chicken marinated in thai spices. served with cucumber salad and peanut sauce.

Deep fried spring roll stuffed with silver noodles, cabbage, celery, and carrots. served with plum sauce.

Lightly battered and fried golden shrimp.. served with house-made plum sauce.

Golden-fried chicken wings tossed in a sweet and spicy sauce.

A combination of crab and shrimp mixed with bean thread noodles, ginger, cabbage, carrot, celery, garlic, and onion baked in a clay pot.

Salmon cooked in panang curry with bell pepper, corn, carrot, cabbage, carrot, broccoli, and basil.

Crab and shrimp cooked in curry and coconut milk with bamboo shoot, carrot, celery, onion, bell pepper, green bean, green onion, and basil.

Grilled salmon, marinated with teriyaki sauce, and served on top of steamed cabbage, carrot, broccoli, and onion. Topped with sesame seeds.

A combination of mussel, scallop, calamari, shrimp, crab, and salmon stir-fried in a red curry paste with bamboo shoot, carrot, celery, bell pepper, green bean, onion, green onion, basil, and pickled galangal.

Shrimp, sliced asparagus, mushroom, carrot, green onion, and fresh chili stir-fried in a spicy Thai brown sauce.

Stir-fried calamari with garlic, onion, mushroom, and broccoli.

Shrimp and pineapple cooked in panang curry with bell pepper and basil.

Spiced with garlic, chili, onion, carrot, bamboo shoot, bell pepper, and sweet basil.

Spiced with fresh chili, garlic, onion, carrot, bamboo shoot, bell pepper, and basil.

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